It’s Christmas Eve! It’s the first night of Hanukkah! Still need a quick and easy side dish? Look no further than these roasted green beans!
Green Beans
Ingredients
- 1/2 pound green beans cleaned
- 1 Tablespoon olive oil
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 teaspoon dried thyme
- 1 Tablespoon of balsamic vinegar
Instructions
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Preheat oven to 400 degrees.
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Clean green beans by rinsing and snapping of ends. Toss green beans with oil and spices and spread evenly on a baking sheet.
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Roast for 8 to 10 minutes. Serve.
Green beans go nicely with pasta, roasts, turkey, ham, whatever you are serving!
Best wishes your cooking goes well over the next few days! Remember it doesn’t have to be perfect 🙂
Happy Holidays!
Other side dish ideas if you need:
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